Celebrities Staffing Newsletters

FEB/MAR 2012 – Healthier You, Valentine’s Day & More …

It’s a brand new year with everyone hoping for better things. We think a good way to start the year is by committing yourself to a healthy and balanced life, which is not just about eating right and exercising but a whole lifestyle that results in being in better physical, mental and emotional form. Valentine’s Day is coming up and we have dished up a unique idea on how you can celebrate this year with your loved one. Don’t make any plans until you’ve read this. And, it may not feel like it yet, but spring is just around the corner. Take a look at what’s in fashion and enjoy preparing for your spring wardrobe.

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HOLIDAY 2011 – Great Holiday Gifts and More…

The holiday season is a great time to demonstrate our appreciation to loved ones, but with our holiday gift ideas you don’t have to spend a fortune to do that. And if you are feeling over-generous because you are expecting a huge bonus, hold off until you read what we have to say about end-of-year bonuses. We’ve also given you some great fashion tips to celebrate the holidays in style. Enjoy your holidays but avoid getting yourself in trouble by doing anything illegal for your boss. Know where to draw the line. Have a wonderful holiday season!

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OCT/NOV 2011 – Breast Cancer Awareness and More…

October is National Breast Cancer Awareness Month and many companies are stepping up to support the cause. In this issue, fight cancer with fashion and see some of the latest items and collections that support breast cancer research. Read on to learn from Dr. Kevin Kelly about new technology in the field of detecting breast cancer, and what it can mean for you. We’ve also packed this issue with tips on staying in shape during colder weather and maximizing your time off from work. We spoke with Chef Peter Miller to get tips on what to serve during game days, and even have a recipe for you to try.

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JUL/AUG 2011 – Summer Fashion and Much More…

With summer comes sandals, boats, and good food. Luckily, in this issue we have you covered on all fronts. Check out summer fashion trends, from towering wedge sandals to maxi dresses we cover what’s in and where to get it. June Pagan shares her story on what it’s like to go from working as a chef on a yacht to working for celebrities all over. Read her story to see how Julia Childs inspired her journey. In this issue we also cover the dos and don’ts of being a new employee, and share the story of one personal assistant who had a close call after becoming too relaxed in his working environment.

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MAY/JUN 2011 – Celebrities on Tour and Much More…

Ever wondered what it takes to be on the payroll of a celebrity? In this issue we cover the ins and outs of being a celebrity stylist, personal assistant, and chef. As celebrities hit the road and go on tour it can mean a whole other set of responsibilities. Read on to see how these candidates handle their high-pressure jobs. As a staff member it’s always ideal to keep your skills up to date, we’ve got you covered in this issue we go over green housekeeping, new skills to learn, and tips for success.

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